FOR THE STUDENT OF AGRICULTURAL CHEMISTRY 



By HARRY SNYDER, B.S. 



Professor of Agricultural Chemistry, University of Minnesota, and Chemist 

 of the Minnesota Agricultural Experiment Station 



The Chemistry of Plant and Animal Life 



Illustrated. Cloth. 12mo. 406 pages. $1.25; by mail, $1.35. 



"The language is, as it should be, plain and simple, free from all needless 

 technicality, and the story thus told is of absorbing interest to every one, 

 man or woman, boy or girl, who takes an intelligent interest in farm life." 

 The New England Farmer. 



"Although the book is highly technical, it is put in popular form and made 

 comprehensible from the standpoint of the farmer; it deals largely with 

 those questions which arise in his experience, and will prove an invaluable 

 aid in countless directions." The Farmer's Voice. 



Dairy Chemistry 



Illustrated. 190 pages. $1 net; by mail, $1.10. 



"The book is a valuable one which any dairy farmer, or, indeed, any one 

 handling stock, may read with profit." Rural New Yorker. 



By A. T. LINCOLN, Ph.D., and J. H. WALTON 



Exercises in Elementary Quantitative 

 Chemical Analysis 



Cloth. 8vo. $1.50 net; by mail, $1.60. 



Expressly intended to illustrate the methods and 

 objects of work in the chemical laboratories of the 

 Agricultural Colleges and Experiment Stations. 



Published by 



THE MACMILLAN COMPANY 



64-66 Fifth Avenue NEW YORK 



