246 HUMAN FACTORS IN COTTON CULTURE 



TABLE XX 



AVERAGE ANNUAL CONSUMPTION OF VARIOUS 



ARTICLES OF FOOD PER ADULT PERSON BY 



255 FARM FAMILIES IN NORTH CAROLINA, 



GEORGIA, AND TEXAS 



possibility of creating markets for their products in 

 Augusta, Richmond County farms produced on an aver- 

 age food per person on the farm as follows: 



