40 IMPROVEMENT OP THK FARM EGG. 



The packers and car-lot shippers have also realized the benefits which 

 would accrue from giving the matter publicity and have distributed 

 circulars and other printed matter pointing out the most essential 

 features to be observed in caring for eggs. 



In connection with the investigation of conditions on the farm the 

 men engaged in this work came into personal contact with a large 

 number of farmers and housewives and explained to them the aims 

 of the movement and the benefits to be derived from it. It is inter- 

 esting to note that in the case of nearly all farmers visited greater 

 interest is now being taken in their poultry, and much greater care is 

 being given to the eggs. It is a noticeable fact that as soon as a 

 farmer becomes interested in better poultry or in better methods of 

 caring for them he takes better care of the product. Special pains 

 w r ere taken, therefore, to give good practical help along any poultry 

 lines which the farmer wished. The desire for information concern- 

 ing housing, feeding, etc., also the best breeds to keep, and as to which 

 were the best birds in the flock, etc., w y as astonishing. By supplying 

 this information the confidence of the farmer was won and his help 

 and support secured in the effort to improve the quality of the eggs. 



Many country stores were also visited. The object of these visits 

 was to become acquainted with the merchants and discuss with them 

 the loss-off system of buying. The majority of these merchants know 

 little or nothing about candling, and by practical demonstration it 

 was possible to show them that it would not be a very difficult matter 

 to become expert enough to be able to detect rots, spots, and blood 

 rings. 



Some educational work can also be carried on through the poultry 

 shows. Anything which increases the interest in better poultry 

 helps along the movement for the improvement of eggs. Poultry 

 shows, particularly those held in the smaller towns, have a great influ- 

 ence along this line. A judge who will spend some time explaining 

 the good points of birds and giving reasons for awards can increase 

 Hie educative value of the show wonderfully. Exhibits of eggs and 

 market poultry can often be arranged. Packers or produce men can 

 occasionally be found who will provide attractive prizes for these 

 classes. The bureau has in some instances furnished judges for these 

 small shows and has frequently sent speakers for the purpose of giv- 

 ing talks concerning the care and handling of eggs. It has also been 

 possible to extend the educational work by referring those interested 

 to the publications of the United States Department of Agriculture 

 and those issued by the State experiment stations on poultry subjects. 



RESULTS OF FIRST SEASON'S WORK. 



Although but one season has been spent by the bureau in this work, 

 several much-desired changes have been brought about. The most 



