PART FOUR: THE GRAPE. 

 Chapter. 



XXV The Grape Industry. 



XXVI Propagating and Planting Vines. 



XXVII Pruning and Care of the Vine. 



XXVIII Grape Varieties in California. 



PART FIVE: SEMI-TROPICAL FRUITS. 



XXIX The Date. 



XXX The Fig. 



XXXI The Olive. 



XXXII The Orange. 



XXXIII The Pomelo or Grape Fruit. 



XXXIV The Lemon. 



XXXV Minor Semi-Tropical Fruits. 



PART SIX: SMALL FRUITS. 

 XXXVI Berries and Currants. 



PART SEVEN: NUTS. 

 XXXVII Nut Growing: Almond, Walnut, etc. 



PART EIGHT: FRUIT PRESERVATION. 

 XXXVIII Fruit Canning, Crystalizing and Preserving. 



PART NINE: FRUIT PROTECTION. 



XXXIX Injurious Insects. 



XL Diseases of Trees and Vines. 



XLI Suppression of Injurious Animals and Birds. 



XLII Protection from Wind and Frost. 



PART TEN: MISCELLANEOUS. 



XLIII Utilization of Fruit Wastes. 

 Topical Index. 



