712 



SUBJECT INDEX. 



Glucolytic ferment, 73, 447. 



Gluconic acid, 57, 94. 



Glucoproteids, 20, 141. 



Glucosamine, 20, 31, 35, 94, 141, 159, 488. 



Glucosazon, 26. 



Glucose, d-, 16, 38, 39, 40, 66, 67, 190, 305, 

 323, 333, 336, 445, 471, 480, 481. See 

 also Grape-sugar and Dextrose. 



Glucose- a-glucoside (Maltose), 481. 



Glucose- /?-glucoside (Isomaltose), 481. 



Glucosides, 19, 472. 



Glucosuria, alimentary, 30, 76; starvation, 

 30; phloridzin, 30, 80; strychnine, 

 etc., 30, 80; after diabetic puncture, 

 77; injection of salt, 80, 359; extir- 

 pation of pancreas, 82. 



Glucothionic acid, 49. 



Glucurone, 32. 



Glucuronic acid, 27, 31-34; oxidation in 

 diabetes, 94. 



Glucuronic acid conjugates, 32-34. 



Glutamic acid, 149, 304, 470, 653. 



Glutamine, 151, 202. 



Glutenin, 653. 



Gluten casein, 132. 



Glutin, 137. 



Glyceric aldehyde, 28. 



Glyceric acid, 28, 303, 470. 



Glycerol, 14, 22, 28, 101, 112, 303, 314, 

 483. 



Glycero-phosphoric acid, 113, 115. 



Glycerose, 14, 28, 58, 302, 303, 304. 



Glycine. See Glycocoll. 



Glycine anhydride, 179, 186, 228. 



Glycine-ethyl-ester, 181. 



Glyco-apiose, 37. 



Glycocholeic acid, 248, 514. 



Glycocholic acid, 248. 



Glycocoll, 5, 147, 148, 229, 242-248, 278, 

 294, 458, 494, 514. 



Glycocoll carbonate of calcium, 233. 



Glycogen, 36, 44-49, 66-75, 315. 



Glycol, 28, 113, 114. 



Glycol aldehyde, 19. 



Glycolose, 19, 28. 



Glycolic acid, 28. 



Glycosuria. See Glucosuria. 



Glycyl-alanine, 474. 



Glycyl-d-alanine, 187. 



Glycyl-alanine anhydride, 186. 



Glycyl-asparagine, 183. 



Glycyl-aspartic acid, 182. 



Glycyl-glycine, 179, 180, 185, 217, 228, 

 474. 



Glycyl-leucyl-alanine, 474. 



Glycyl-phenyl-alanine, 179, 474. 



Glycyl-Z-tyrosine, 179, 184, 185, 187, 474. 



Glyoxylic acid, 152, 162, 295. 



Glyoxydiuride. See Allantoine. 



Gmelin's test for bile pigments, 569. 



Goats, rate of development, 371, 404. 



Goat's blood, 554, 555. 



Goat's milk, 366, 404, 405. 



Goblet cells, 142. 



Goitre region, 604. 



Gold chloride solution, 357. 



Gonionemus, 358. 



Goose-blood, 559. 



Goose-fat, absorption of, 117. 



Gorgonia Carolini, 138. 



Gossypose, 40. 



Gout, 298. 



Graham bread, iron and lime in, 370, 377. 



Grains, protein in, 132, 133. 



Grape, iron and lime content, 370, 380. 



Grape-sugar, 13, 336, 358, 440. See also 



t/-glucose. 

 Grave-wax, 326. 

 Green-gage (or French) plums, iron and 



lime content, 370, 380. 

 Grubs of insects, glycogen in, 46. 

 Guaiacum test, 446. 

 Guanidine, 156, 235. 

 Guanine, 22, 280, 283, 294, 297. 

 Guanylic acid, 22, 283. 

 Guinea pigs, experiments with, 64, 124, 



368, 371, 393, 559. 

 Gulose, 17. 

 Gums, 42, 48. 



H. 



Haptophor groups, 685. 

 Hazel nuts, iron in, 381. 

 Heat, coagulation of proteins by, 121; 



equivalent of work, 336, 424, 625; 



measurement of, 335, 625; sources of, 



75, 111, 342 ; regulation, 595, 643; rigor, 



617. 

 Helianthus, inulin of, 29; fat cleavage. 



103. 



Helix, glycogen of, 46. 

 Helix pomatia, glucoproteid of, 144. 

 Helleborin, 21. 

 Hemal-lymph-glands, 573. 

 Hematin, 124, 141, 386, 392, 416, 558- 



565. 



Hematinic acids, 564. 

 Hematogen, 381, 387. 

 Hematoidin, 569. 

 Hematopoietic organs, 398. 

 Hematoporphyrin, 387, 396, 564, 573. 

 Hemieelluloses, 42. 

 Hemin, 396, 563, 565. 

 Hemochromogen, 416, 558. 

 Hemocyanin, 402. 

 Hemoglobin, 381; in new-born, 382-385; 



crystals of, 125; behavior in high 



altitudes, 436; spectroscopic behavior, 



560; combination with oxygen, 415; 



chemistry of, 551-557 ; analysis of, 559. 

 Hemoglobin formation, 387-392. 

 Hemoglobin-iron of new-born, 384, 385. 

 Hemolysis, 115, 551, 688-690. 

 Hemolysins, 689. 

 Hemophilia, 543. 

 Hemopyrrole, 564. 



Hemp-seeds,albumincrystalsfrom,122,123. 

 Hen, hemoglobin of, 559. 

 Hen's egg, ash of the white, 369, 370, 380, 



659; ash of the yolk, 369, 370, 659. 



