CONTENTS 



PAGE 



PREFACE .... v 



INTRODUCTION 



CHAPTER I 



< COCOA AND CHOCOLATE A SKETCH OF THEIR 

 HISTORY .5 



CHAPTER II 



CACAO AND ITS CULTIVATION 17 



CHAPTER III 



HARVESTING AND PREPARATION FOR THE MARKET 45 



With a dialogue on " The Kind of Cacao the Manufac- 

 turers Like." 



CHAPTER IV 



CACAO PRODUCTION AND SALE 81 



With notes on the chief producing areas, cacao markets, 

 and the planter's life 



# 



CHAPTER V 



THE MANUFACTURE OF COCOA AND CHOCOLATE 119 



CHAPTER VI 



THE MANUFACTURE OF CHOCOLATE . . .139 



vii 



