174 



AGRICULTURE, 



AMOUNTS OF NUTRIENTS FURNISHED FOR 

 TAVENTY-FIVE CENTS IN FOOD MATERIALS 



AT ORDINARY PRICES. -Co n^znued. 



Food Materials as Furnished. 



J^z's/i, etc. 

 Halibut steaks 



Canned salmon 



Oysters, 50 cts. per quart 



35 " 



Lobster, whole 



'* canned 



Eggs and Dairy Products. 

 Egrgs, 35 cts. per doz 



:: =^5 ;; :: 



15 



Milk, 8 cts. per quart 



I' 6 " ^; 



Butter '. \ 



Cheese, full cream 



Vegetable Foods. 

 Potatoes, $1.00 per bushel.. . 

 .80 

 " .50 " 

 Sweet potatoes 



Beets 



Turnips 



Sugar 



Dried beans 



Maize " corn" meal 



Oatmeal 



Wheat flour 



Wheat bread 



Crackers 





25 



17.5 



j 12 



1 10 



1.7 



\ 1-25 



(0.85 



i 5 

 I I 



' 4 



Twenty-five Cents will pay for 



o rt 



lbs. 



2.50 

 1.25 



1-37 

 2.27 

 6.25 

 8.33 

 12.50 



•7 

 1. 00 



14.70 



20.00 



29.40 



S-oo 



8.33 



12.50 



25.00 



12.50 



25.00 



5.00 



4.17 



S-oo 



6.25 



8.33 



25.00 



5.00 



6.25 



7.14 



8.33 



3-57 



5.00 



2.08 



Nutrients. 



i 

 lbs. libs 



.261 .19 

 •32 



• 23 



•32 



•53 



.81 



1.08 



1.63 



.64 



.90 



.96 



1-45 



•31 

 .42 

 .62 

 .14 

 .24 

 .14 

 .29 



•13 

 .27 

 4.90 

 3-64 

 4-37 

 5-46 

 7.08 

 21.25 

 4.61 



5-47 

 6.25 

 7.29 

 2.42 

 3.38 

 1. 91 

 2.88 



C !M 



fU o o c 



lbs. 



4.«u 

 2.47 

 2.96 

 3-70 

 5-88 

 17-65 

 3-42 

 4.68 

 5-35 

 6.24 

 2.0 

 2.82 

 1.47 



2.21 



cals. 



605 

 740 



I^IO 



230 

 345 

 345 

 415 

 470 



645 

 910 

 1490 

 2020 

 2675 

 4065 

 2550 

 3635 

 3850 

 4210 



580 



790 



1225 



240 



430 



240 



485 



225 



490 



9095 



6760 



8065 



IIIIO 



13720 

 41115 

 9255 

 10285 

 "755 

 13695 

 4570 

 6445 

 3970 

 5930 



