412 GENEKAL TOPICS. 



V. Klenze, Handbuchd. Kaserei-Technik. Bremen, 1884. 

 643 pp. 



Eugling, Praktische Kaserei. Bremen, 1892. 260 pp. 



Weigmann, Die Methoden der Milch - conservirung. 

 Bremen, 1893. 72 pp. 



Duclaux, Le Lait. Paris, 1887. 336 pp. 



Duclaux, Principes de Laiterie. Paris. 370 pp. 



Leze, Les Industries de Lait. Paris, 1891. 647 pp. 



Pouriau, La Laiterie, 5th ed. Paris, 1895. 898 pp. 



A lilST OF SIXTY AGRICULTURAL. AND 

 HORTICULTURAL BOOKS. 



Fream, Elements of Agriculture. 4th ed. London, 1892. 

 486 pp. 



Webb, Advanced Agriculture. London, 1894. 672 pp. 



Mills and Shaw, Public School Agriculture. Toronto, 

 1890. 250 pp. 



James-Craig, Practical Agriculture. N. Y., 1899. 203 pp. 



Wallace, Agriculture. Philadelphia, 1895. 352 pp. 



Bailey, Principles of Agriculture. N. Y., 1898. 30Q pp. 



Winslow, Principles of Agriculture. N. Y., 1891. 152 pp. 



Storer, Agriculture in some of its Relations with Chem- 

 istry. 7th ed. N. Y., 1897. 3 vols. 



Voorhees, First Principles of Agriculture. N. Y., 1896. 

 212 pp. 



Roberts, The Fertility of the Land. N. Y., 1897. 



415 pp. 



Voorhees, Fertilizers. N. Y., 1S99. 335 pp. 



Warington, Chemistry of the Farm. 7th ed. London. 

 160 pp. 



Johnson, How Crops Feed. N. Y. 375 pp. 



Johnson, How Crops Grow. N. Y., 1890. 416 pp. 



Morrow and Hunt, Soils and Crops of the Farm. Chi- 

 cago, 1892. 303 pp. 



Plumb, Indian Corn Culture. Chicago, 1895. 243 pp. 



Woll, A Book on Silage. 2d ed. Chicago, 1900. 



Allen, American Cattle. N. Y., 1881. 528 pp. 



Wallace, Farm Live Stock. Edinburgh, 1889. 333 pp, 



