;ii^ 



DAIRYING. 



TIELD OP BUTTER CORRESPONDIXG TO YIELD 

 OF BUTTER-FAT PER DAY AND PER W EEK, 



in Pounds. 



Fat. 



Butter. 



Fat. 



Butter. 



Fat. Butter. 



Fat. 



A. Per Day 



0.30 



•35 

 .40 



.45 

 .50 



•55 

 .60 



.65 

 .70 



•75 

 .80 



.85 

 .yo 



0-95 

 1. 00 

 1.05 

 1 . 10 

 1. 15 

 1. 20 



1-25 

 1.30 



1-35 

 1.40 



1-45 

 1-50 

 1-55 



I. II 

 1.17 

 1.23 

 1.28 



1-34 

 1.40 

 1 .46 



i-52 



1.58 

 1.63 

 1 .69 

 '•75 



1.60 

 1.65 

 1 .70 



1-75 

 1.80 



1.85 



I.QO 



1.95. 



2.00 



2.05 



2.10 



2 15 

 2 .20 



1.87 



1-93 

 1.98 

 2.04 

 2.10 

 2. 16 

 2.22 

 2.28 

 2-33 

 2-39 

 2-45 

 2.51 



2-57 



B. Per Week. 



2.25 

 2.30 



2-35 

 2.40 

 2.45 

 2.50 



2-55 

 2.60 

 2.65 

 2.70 



2-75 

 2.80 

 2.85 



