YORKSHIRES. 299 



POINTS. 



dish toward snout, increasing with advancing 

 maturity ......... 4 



(3) Forehead and Poll Wide I 



(4) Eye Medium size, clear and bright . . . I 



(5) Jowl Medium, not carried too far back toward 

 neck, and not flabby I 



(6) Snout Turning upward with a short curve, 

 increasing with age I 



(7) Ear Medium in size, standing well out from 

 head, of medium erection and inclining slightly 

 forward I 



(8) Neck Of medium length, fair width and depth, 

 rising gradually from poll to withers, muscular 

 but not gross, evenly connecting head with 

 body .3 



(9) Outline of Body Long, deep, and of medium 

 breadth, equally wide at shoulder, side and 

 hams; top line slightly arched, underline straight 7 



(10) Back Moderately broad, even in width from 

 end to end; strong in loin, short ribs of good 

 length 10 



(n) Shoulder Large, but not massive; not open 



above ......... 6 



(12) Arm and Thigh Broad and of medium length 

 and development ....... 2 



(13) Brisket Wide and on a level with underline . 3 



(14) Side Long, deep, straight and even from shoul- 

 der to hip 8 



(15) Ribs Well arched and deep .... 5 



(16) Heart and Flank Girth Good and about equal 8 



(17) Hindquarters Long to correspond with shoul- 

 der and side, deep, with moderate and gradual 

 droop to tail ....... 5 



(18) Ham Large, well let down on thigh and twist 

 and rear outline somewhat rounded . . .10 



(19) Twist Well down and meaty I 



(20) Tail Medium, not much inclined to curl . . I 



(21) Legs Medium in length, strong, not coarse, 

 and standing straight and firm ... 5 



(22) Hair Abundant, long, of medium fineness, 

 without any bristles 4 



(23) Skin Smooth and white, without scales, but 

 dark spots in skin do not disqualify ... 2 



(24) Color White on every part ..... I 



(25) Movement Active, but not restless ... 5 



Perfection loo 



