CONTENTS. 



CULINARY GARDEN. 



Introductioiiy 

 Sect. I. 



Sect. II. 

 Sect. III. 

 Sect. IV. 



January. 



February. 



March. 



April. 



Page 



3 



On the Situations Jit for Kitchen 



Gardens, - - 6 



On Soils f and how to improve them, 9 



On Manures and their application , 17 



Hints on the Rotation of Crops, 21 



Kitchen Vegetables, 

 Sallads, 



Kitchen Vegetables, 

 Sallads, 



Kitchen Vegetables, 



Scdlads, 



Herbs, 



Kitchen Vegetables, 



Sallads, 



Herbs, 



25 

 SI 



ib. 

 41 



43 

 54 



60 



71 



ib. 



