CONTENTS 



EXERCISES PAGE 



XXV. Pyogenic bacteria (continued) 74 



XXVI. Pseudomonas pyocyaneus . . . . . -75 



XXVII. Bacilhis coli communis ...... 76 



XXVIII. Bacillus coli communis and the paracolon . . 78 



XXIX. Bacillus cholera suis and Bacillus typhosus . . 79 



XXX. Bacillus cholera suis and Bacillus typhosus (continued) 81 



XXXI. Bacillus cholera suis and Bacillus typhosus (continued) 83 



XXXII. Bacilli of dysentery 84 



XXXIII. Widal serum test 85 



XXXIV. Bacterium septicamia hemorrhagica or Micrococcus 



lanceolatus ........ 88 



XXXV. Bacterium septicamia hemorrhagica or Micrococcus 



lanceolatus (continued) ...... 90 



XXXVI. Bacterium tuberculosis 91 



XXXVII. Bacteritim mallei ....... 94 



XXXVIII. Bacterium mallei (continued) ..... 95 



XXXIX. Cultures of anaerobic bacteria 96 



XL. Bacillus tetani ........ 98 



XLI. Bacterium anthracis . . . . . . .100 



XLII. Bacterium anthracis (continued) . . . . 101 



XLIII. Bacterium diphtheria . . . . . .102 



XLIV. Bacteriiim diphtheria (continued) . . . .104 



XLV. The bacteria of the healthy mouth . . . .105 



XLVI. Identifying bacteria from cultures . . . .107 



XLVII. Isolating and identifying bacteria from animal tissues 108 



XLVIII. Isolating and identifying bacteria from animal tissues 



(continued) . . . . . . . .no 



XLIX. The examination of sections of tissue containing 



bacteria . . . . . . . .in 



L. Bacteriologic examination of pus and exudates . 112 



LI. A bacteriologic examination of the skin for Micro- 

 coccus epidermidis albus and other bacteria . .114 



LII. Determining the thermal death point of bacteria . 116 



LIII. Determining the efficiency of disinfectants . .118 



LIV. Pasteurizing and sterilizing milk . . . .120 



LV. The quantitative bacteriologic examination of water 122 



LVI. The qualitative examination of water . . .124 



LVII. Examination of certain bacteria not studied in the 



laboratory, pathogenic fungi and protozoa . .126 



LVIII. Bacteriological diagnosis . . . . . .127 



