BIBLIOGRAPHY <H- 



- Grolier Club, New York. A 

 catalogue of angling books, etc. New 

 York, 1911. See Fearing, D. B., 1911.1, 



Anon. 271 



- Grolier Club, New York. 

 Chronological hand-list of various edi- 

 tions of " The complete angler" by 

 1. Walton and C. Cotton, with a sup- 

 plement embracing other writings of 

 Walton, Cotton, etc., 1593-1893. New 

 York, 1893. 26 p. 12. Anon. 272 



- Die grosse Mariine, ein Fisch 

 der Ostsee und der Haffe. Deutsch. 

 Fiseherei Zeitg., 1879, 2. Jahrg., 60-61. 



Anon. 273 



- Haaievel [Catulus squalus = 

 ScyHiiun xtillare] Kennis en Kunst 

 (Winkler), 1868, p. 166. Anon. 274 



- Habits of eels. Fish. Gazette, 

 1878, 2, 343. Anon. 275 



- Der Raring. Aus der Natur, 

 1861, 17 (n. s. 6), 47.5-479; 487-496. 



Anon. 276 



- Haring. Die naturliche Ge- 

 schichte des Harings. Hamburg. Ma- 

 gaz., 1759, 26, 563-583. Anon. 277 



- Haifische aus grosser Seetiefe. 

 Ausland, 1869, 42. Jahrg., 216. 



Anon. 278 



- Haifische im adriatischen Meere. 

 Zool. Garten, 1873, 14. Jahrg., 155. 

 Jhi<L, 1880, 21. Jahrg., 316. Anon. 279 



- Haifischfang auf der Insel Aitu- 

 taki. Petermann's Geogr. Mitth., 1867, 

 149-150. Anon. 280 



- Haifischfang im nordlichen Eis- 

 meer. Ausland, 1875, 48. Jahrg., 282- 

 284. Anon. 281 



- Half-hours in the deep. The 

 nature and wealth of the sea: its sur- 

 face, forces, and inhabitants; amphibia, 

 fishes and molluscs [n. p., n. d.] 8. 



Anon. 282 



- Halibut as a food. Sanit, Rec- 

 ord, London, 1877, 6, 348. Anon. 283 



- Halieutics by modern writers 

 [A collection of articles taken from va- 

 rious English and American periodicals, 

 from circa 1819-1883, and bound 

 together] 3 vols. illust. 8. Anon. 284 



A title-page with contents has been printed 

 for each volume. The title of the second reads, 

 " Halieutics by modern angl<-r>." 



Contents [i] Angling. Autumnal trout- 



ti>hing in tin- I. m. -..Ill-lure w..l.|. \ 

 the sea-trout; by \. \V. I'ou.-ll. -Angling 

 worthir.-; b\ M. <;. Watkin.-. - Trout and 

 trout-fishing. Fishing ami n.-ln-r>: by Prof. 

 Leebody. Trout-_fi.-hing in Suth.Tlan.lshm-; 

 by M. (i. Walking Spring trout ing; b\ 

 Redspinner. North, with a rod; by Alfn-.l 

 Kinncar. A few days' fishing; 

 I.ake. Trout in a chalk-stream. What's a 

 grilse? Stephen Oliver on angling. Fishing 

 and fishing literature. Fly-fishing in North- 

 umberland. A lounge on the Lea. New 

 seaside studies. O'Gorman's Practice of 

 angling. A few thoughts on fly-fishing. 

 The rod and the stream; by Titus. The natur- 

 alist in Norway; (trout and their haunts] 

 Pike-fishing. Country pleasures; angling and 

 fly-fishing. The fly-fisher's guide. Notes 

 on the fishers of the Scotch east coast. The 

 fisher-folk of the Scottish east coast. A 

 fortnight's fly-fishing in Brittany. Fishing 

 in Bntish Columbia. The broads and rivers 

 of Norfolk and Suffolk. Fish-markets and fish- 

 ponds. Pisciculture; its progress and utility. 



Eels and eel-sets. 



[iil Scrope on salmon-fishing. The salmon 

 and its growth. The salmon question, how our 

 forefathers treated it; [by S. WalpoleJ 

 Autobiography of the late Salmo Salar ICsq. 

 About salmon; by Henry Kingsley. A slice 

 of salmon; by H. F. Hore. The salmon and 

 its growth. The herring harvest. Fish- 

 culture. Oyster-farming. The pearl har- 

 vest. A night with a salmon. The fly-fisher 

 in winter quarters. My first salmon. 

 Salmon-fishing; With a trout- rod: by M. G. 

 Watkins. Natural history of salmon and sea- 

 trout. Highland sport. Scrope's Days and 

 nights of salmon-fishing. The Lews; its 

 salmon and herring. Salmon-fisheries of the 

 United Kingdom. Salmon-fishing in the 

 Canadian river Moisie. Salmon- fishing by 

 net and rod on the river Tay. The salmon of 

 Clootie's Hole. A chapter on angling. 

 The last salmon before close time. 



[iii] Fishing in Virginia waters; by J. C. 

 Carpenter. The bass of the Potomac; by 

 W. M. Laffan. Ten days' sport on salmon 

 rivers; by Dean Sage. Salmon-fishing on the 

 Novarro; by T. Bennett. The Androscoggin 

 lakes; by Edward Abbott. The haunts of tin- 

 grayling; by Maurice Thompson. Salmon- 

 fishing on the Nipissiguit; by Thaddeus Norris. 



Salmon-fishing in Canada; by S. C. Clarke. 



Notes on salmon-fishing; by A. G. Wilkin- 

 son. Adirondack days; by Henry Vane. 

 The Saranac; Adirondack woods and waters; 

 by T. A. Richards. The Racquette club; by 

 C. Hallock. Camp Lou; by M. Cook. 

 The primitive fish-hook; by Barnet Phillips. 

 The Michigan grayling; by Thaddeus Norn*. 



Trout-fishing in the Rangeley lake*; by 

 E. Seymour. The Mediterranean of America. 



Sea-trout fishing. Black-bass fishing; by 

 J. A. Henahall. The speckled trout; by John 

 Burroughs. A summer in New England. 

 Fish-culture in America; by W. F. G. Shanks. 



Fish-culture. The fascinations of angling; 

 by George Da wson. Pan-fish angling; by 

 M. Thompson. Hints for practical trout- 

 fishing. Strange sea industries and adven- 

 tures- by W. W. Harney. Fishing adventures 

 on the Newfoundland banks. A Newfound- 

 land fisherman. How mackerel are caught. 

 The story of the whale; by T. B. Thorpe. 

 North Carolina illustrated; by D. H. Strother. 



By the river-side; our angling club. 



Spring trouting in Kent. Aboard a 

 " banker." Salmon. Salmon-breeding. 

 Fishing in Norway; by Charles Taylor. - 

 The life of a salmon. Angling with the worm; 

 by G. C. Salmon. The jack; Small fry; 

 The trout; The grayling; The bassc; The cod- 

 fishery; by A. H. Baldwin. Touching the 

 oyster. The salmon; by Edward Jesse. 



