230 



PHYSIOLOGICAL CHEMISTRY 



Chapter II. 



SOLIDS. 



Meat (hamburger steak) 1 

 enough for 25 students. 

 Solid casein. 

 Soda lime. 

 Fusion mixture. 

 Bone ash. 

 Ground bone. 

 Bismuth subnitrate. 



LIQUIDS. 

 Ib. Lead acetate sol. 



Blood or blood serum 20 c.c. per 



man. 



Potassium hydroxide, 25%. 

 Potassium pyroantimonate sol. 

 Sodium cobaltinitrite sol. 



Chapter in. 



SOLIDS. 

 Dextrose. 



Yeast 1 cake for 25 students. 

 Cane sugar. 

 Maltose. 

 Lactose. 



Potatoes 1 for each student. 

 Starch. 

 Dextrin. 

 Orcin. 

 Phlorglucin. 



SPECIAL APPARATUS. 

 Microscope. 



Polariscope and its accessories. 

 Fermentation tube. 

 Incubator. 

 Steam bath. 



Knives for scraping potato. 

 Cheese cloth for straining. 



SOLUTIONS. 

 Dextrose, 2%. 

 Levulose, 2%. 

 Galactose, 1%. 

 Arabinose (Hydrolize gum arabic 



with 2% H,SO 4 ). 

 Cane sugar, 2%. 

 Maltose, 2%. 

 Lactose, 2%. 

 Glycogen. 

 Barfoeds sol. 

 Phenylhydrazine. 

 15% alcoholic c naphthol. 

 Tannic acid sol. 

 Amyl alcohol. 



SOLIDS. 

 Lard. 



Boric acid or KHSO 4 . 

 Fusion mixture. 



Chapter IV. 



LIQUIDS. 



Olive (or cottonseed) oil. 



Soap solution. 



Albumin solution. 



Gum arabic sol. 



Lymph (few drops if available). 



Alcoholic NaOH, 75 c.c. per man. 



Glycerine. 



Calcium chloride sol. 



Egg yolk or its ether extract. 



Acetone, 40 c.c. per man. 



Phenolphthalein, 1% alcoholic. 



Milk. 



0.1 N alcoholic NaOH 



