THE QUINCE 259 



in thousands of experiments generation after 

 generation. Even so, we have seen that there 

 are still good opportunities for further ex- 

 periment. 



But how much larger and, so to say, more ac- 

 cessible are the opportunities in case of a fruit 

 that has been generally ignored as has the quince. 

 Why not avail yourself of these opportunities? 



It remains for the fruit growers of 

 to-morrow working with the parti- 

 ally developed product in hand, 

 to see that the possibilities of this 

 unique fruit are realized. 



