FEBRUARY. 



lt)3 



For the second best, . . . . . . $10 00 



For the third best, . . . . . . 8 00 



For the fourth best, . . . . . . 6 00 



For the best dish of Apples, twelve specimens of one variety, . 5 00 



For the second best, . . . . . . 4 00 



For the third best, . . . - . . . 3 00 



For the fourth best, . . . . . . 2 00 



Pears. — For the best thirty varieties, of twelve specimens each, 



the Lyman plate, valued at . . . . 30 00 



For the second best, . . . . . . 25 00 



For the third best, . . . . . . 20 00 



For the fourth best, . . . . . . 15 00 



For the fifth best, . . . . . . 12 00 



For the best twelve varieties, of twelve specimens each, the So- 

 ciety's plate, valued at . . . . . 12 00 



For the second best, . . . . . . 10 00 



For the third best, . . . . . . 8 00 



For the fourth best, . . . . . . 6 00 



For the best dish of Pears, twelve specimens of one variety, . 5 00 



For the second best, . . . . . . 4 00 



For the third best, . . . . . . 3 00 



For the fourth best, . . . . . . 2 00 



Assorted Frdit. — For the best basket of Fruit, of various kinds, 15 00 



For the second best, . . . . . . 12 00 



For the third best, . . . . . . 10 00 



For the fourth best, . . . . . . 8 00 



For the fifth best, . . . . . . 6 00 



For the sixth best, . . . . . . 4 00 



Grapes. — For the best five varieties, two bunches each, . . 12 00 



For the second best, . . . . . . 8 00 



For the third best, . . . . . . 5 00 



For the best two varieties, two bunches each, . . . G 00 



For the second best, . . . . . . 4 00 



For the third best, . . . . . . 2 00 



For the largest and best collection, not less than eight varieties, 15 00 



For the second best, . . . . . . 8 00 



Peaches. — For the best collection, . . . . 5 00 



For the second best, . . . . . . 3 00 



05^ The Prizes and Gratuities will be aw^arded on the following days : — 

 For Cherries, forced Grapes, forced Peaches, and Strawberries, on the last 



Saturday in July. 

 For Summer Apples, Apricots, Blackberries, Currants, Gooseberries, Sum- 

 mer Pears, and Raspberries, on the last Saturday in Ajjgust. 

 For Foreign and Native Grapes, Nectarines, Peaches, Plums, and Musk 



Melons, on the last Saturday in October. 

 For Autumn Apples, Figs, Autumn Pears, and Quinces, on the last Satur- 

 day in November. 



