TWENTY-FIRST ANNUAL MEETING. i^l 



The Menu. 



BLUE POINTS, COCKTAIL SAUCE 

 CELERY 



CREAM OF VELOUTINE 

 OLIVES CHOW CHOW SALTED NUTS 



SOUTHERN SHAD. CLUB STYLE 

 CUCUMBERS SARATOGA CHIPS 



SWEETBREADS WITH MUSHROOMS 



SIRLOIN OF BEEF, DYJONAISE 

 STUFFED EGG PLANT 



GREEN SALAD 



ICE CREAM ASSORTED CAKES 



COFFEE 



CONNECTICUT APPLES 

 CRACKERS ROOLTEFORT 



Speakers. 



His Honor, Mayor Smith of Hartford. 



His Excellency, Governor Simeon E. Baldwin. 



President Flavel S. Luther, of Trinity College. 



AIr. Herbert W. Colling wood. 

 Editor, The Rural New Yorker. 



Mr. Robert E. Ireton. 

 of The I'^inancial American. 



