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459 



HONEY 



From the Apiary of 



JOHN H. Ball, 



Palatine, N. Y. 



All pure honey will crystalize. 

 especially if exposed to the cold. 

 Pnttiijg the jar in hot water will 

 bring the candied honey to its flmd 

 state without injury. 



The corks should he loosened and 

 the water heated gradually, iu order 

 not to crack the jar. 



No. 17. 



No. 4. 



Fill lOilf 



From the Apiary of 



JAMES W. HANSON. 



Cmicago, IlLI.. 



No. 3. 



TAKE NOTICE.-This honey will candv, or, 

 >^ become white and hard, as soon as it becomes cool, or< 

 w cold weather begins, and this candying is. in fact, the < 

 g best proof of its purity. To restore it to the liquid form. ! 

 .■j^ set It in a warm oven or on the reservoir of the stove, ; 

 ■» removing the stopper or cover so it will not ooze out. < 

 jg When It IS all melted, remove and cork or cover again. < 

 4^; If sealed up wliile quite hot, with a cork dipped in melted i 

 •f^ wax (or with the insuls of the cover waxed), it will usually 'i 

 ^, not candy again. Some liquify it by placing the bottles j 

 ^:in hot water. To prevent breaking the glass, let the J 

 ,^ bottles rest on a thin strip of wood. 



No. 9. 



SUPPLIES FOR BEE-KEEPERS— For Sale by Tlioma!< G. ^cususui <St (sun, Chicago, 



Ills. 



