XII. CONTENTS. 



Page. 



JULY. Directions for transplanting of Cabbage, Car- 

 doons, Celery, Endive, Leeks, Pepper Plants, &c., 

 Also, for the gathering and preserving of Aro- 

 matic, Pot, and Medicinal Herbs, as they come into 

 blossom and for the cultivation of various sorts 

 of vegetables described in the Calendar, - - 157 



AUGUST. The planting season being nearly over, the 

 gardener is recommended to manure, dig, and 

 plough vacant ground for autumn crops to attend 

 to Artichokes, Hops, Mushrooms, Onions, Shallots, 

 Turnips, &c., as directed, - - 158 



SEPTEMBER. The business of this month consists in 

 finishing the sowing of seed of the season in ma- 

 turing various kinds of vegetables, by hoeing and 

 earthing and in the gathering of Herbs, Hops, 

 &c., as they arrive at maturity, - - 159 



OCTOBER. Directions for preserving various plants and 

 vegetables by planting Parsley, Lettuce, Cab- 

 bage, Cauliflower, &c., in frames by providing pits 

 to contain Beets, Potatoes, &c., and by laying 

 away Winter Squashes, Pumpkins, and other vege- 

 tables designated, for use through the winter, - 161 



NOVEMBER. The best methods described, of stowing 

 away for the winter; Broccoli, -Cauliflower, Cab- 

 bage, Cardoons, Carrots, Celery, Horse-radish, 

 Leeks, Turnips, and such other vegetables as need 

 protection Also, directions for the winter dressing 

 of the beds of Artichoke, Asparagus, Rhubarb, 

 and Sea-Kale, - - 162 



DECEMBER. Hints on various subjects connected with 

 the preservation of plants, vegetables, and imple- 

 ments and for collecting suitable manures, com- 

 post, &c., for nse next spring Also, suggestions 

 for ploughing or trenching particular kinds of soil, 

 in order that it may be benefited by winter frost, 163 



