ioo RURAL DENMARK 



to accumulate for more than six years, after which it 

 is distributed, six years' reserve being always kept 

 in hand. Speaking generally, the business is run on 

 sound lines and is very prosperous. 



I may add that I did not observe that the Danish 

 farmers pay any particular attention to their poultry. 

 At least those fowls that I saw were for the most part 

 of the ordinary farmyard breed and rather small. Still, 

 hens should be judged by the eggs they produce, and 

 these appear to be numerous. 



