CONTENTS ix 



CHAPTER VIII 

 THE PHYSIOLOGY OP SENSATION 



SECTION PAGE 



I. ON THE RELATION OF SENSATION TO STIMULUS 533 



II. CUTANEOUS SENSATIONS 542 



III. SENSATIONS OP SMELL AND TASTE 555 



IV. AUDITORY SENSATIONS 562 

 V. VOICE AND SPEECH 578 



VISION 



VI. DIOPTRIC MECHANISMS OF THE EYEBALL 587 



VII. THE RETINAL CHANGES INVOLVED IN VISION 622 



VIII. VISUAL SENSATIONS 634 



, IX. MOVEMENTS OF THE EYEBALLS 653 



X. VISUAL JUDGMENTS 658 



XI. THE NUTRITION OF THE EYEBALL 664 



THE ORGANIC SENSATIONS 



XII. SENSATIONS OF MOVEMENT AND POSITION 669 



XIII. THE LABYRINTHINE SENSATIONS 674 



BOOK III 

 THE MECHANISMS OF NUTRITION 



CHAPTER IX 



THE EXCHANGES OF MATTER AND ENERGY IN THE BODY 

 (GENERAL METABOLISM) 



I. METHODS EMPLOYED IN DETERMINING THE TOTAL EXCHANGES 



OF THE BODY 685 



II. THE METABOLISM DURING STARVATION 698 



III. THE EFFECT OF FOOD ON THE METABOLISM OF THE BODY 706 



IV. THE EFFECT OF MUSCULAR WORK ON METABOLISM 713 

 V. THE SIGNIFICANCE OF THE FOOD -STUFFS 718 



VI. THE NORMAL DIET OF MAN 726 



CHAPTER X 

 THE PHYSIOLOGY OF DIGESTION 



CHANGES UNDERGONE BY THE FOOD -STUFFS IN THE ALIMENTARY 



CANAL 737 



I. DIGESTION IN THE MOUTH 740 



II. THE PASSAGE OF FOOD FROM THE MOUTH TO THE STOMACH 758 



III. DIGESTION N THE STOMACH 766 



IV. THE MOVEMENTS OF THE STOMACH 782 



