3OO LIST OF RECENT LITERATURE. 



257. BAIER. Milchztg., 177, 1897. 



258. BAUMANN. Ann. d. 1'Inst Past, VIL, 428, 1897. 



259. BOEKHOUT. Over Langen Wei. Delft, 1897. 



260. BOEKHOUT AND OTT DE VRIES. Cent. f. Bact. u. Par., II., V., 304, 



1899. (Edam cheese.) 



261. BOLLEY AND HALL. Cent. f. Bact. u. Par., II., I., 788, 1895. 



(Swelled cheese.) 



262. BURRI. Cent. f. Bact. u. Par., II, III., 609, 1897. 



263. EPSTEIN. Arch. f. Hyg., XLIIL, 1902. (Camembert and Brie.) 



264. FREUDENREICH. Land. Jahr. d. Sch., 1891-1900. (Miscel- 



laneous.) 



265. FREUDENREICH. Ann. d. Mic., II, 1890. (Swelled cheese.) 



Also VIL, L, 1895. (Bitter cheese.) 



266. FREUDENREICH. Land. Jahr. d. Sch., 1894. (Bitter cheese.) 



267. FREUDENREICH. Cent. f. Bact. u. Par., II., III., 231, 1897. 



(Lactic bacteria.) 



268. FREUDENREICH. Land. Jahr. d. Sch., 1902. (Lactic bacteria.) 



269. GROTENFELD. Cent. f. Bact. u. Par., V., 607, 1889. (Black 



cheese, etc.) 



270. HAMILTON. Milchztg., 145, 1900. (Cheese from pasteurized 



milk.) 



271. HARDING, ROGERS AND SMITH. Bui. 183 N. Y. Agr. Exp. Sta., 



1900. (Abnormal cheese.) 



272. HARRISON. Trans. Can. Inst, VIL, 1901; 103, 1901. 



273. HARRISON. Bui. 120 Ont Agr. Col., 1902. (Bitter cheese.) 



274. HENZOLD. Milchztg., 262, 1901. (Slimy whey.) 



275. v. KLECKI. Cent. f. Bact u. Par., II., II., 61, 169, 1896. 



276. LAXA. Cent. f. Bact. u. Par., II., IV., 755, 1899. 



277. LEICHMANN AND BAZAREWSKI. Cent. f. Bact. u. Par., II., VI., 



245, IQOO. 



278. LLOYD. Jour. Bath and West Sou. Count. Soc., VIII., 1898. 



(Lactic bacteria.) 



279. LLOYD. Milchztg., 149, 1900. 



280. MACFADYEAN. Milchztg., 191, 1891. (Swelled cheese.) 



281. MARPMANN. Cent. f. Bact. u. Par., II., II., 679, 1896. (Blue 



cheese.) 



.282. MARSHALL. Bui. 183 Mich. Agr. Exp. Sta., 1900. (Gassy 

 curd.) 



283. MARTINY. Cent. f. Bact. u. Par., II., III., 534, 1897. 



284. MOORE AND WARD. Bui. 158 Cornell Agr. Exp. Sta. (Swelled 



cheese.) 



285. JOHAN-OLSEN. Cent. f. Bact. u. Par., II., IV., 161, 1898. 



