260 



THE FRUIT MANUAL. 



SOMERSETSHIRE. 



FURNISHED BY MR. R. H. POYNTON, NURSERYMAN, TAUNTON, FROM THE MOST 

 NOTED CIDER MAKERS. 



Black Hereford A large white apple, 

 " good for extra prime tipple " 



Chibble's Wilding A sweet yellow 

 apple with a long stalk, which gives 

 much briskness to cider 



Granville A small red apple, giving a 

 high colour 



Hangdown A. small yellow apple 



Kingston Black This of itself makes a 

 thin cider ; but a few only communi- 

 cate a high colour to other ciders 



Large Jersey Good, but not a great 

 cropper 



Morris's Apple " Never blights," of 

 medium size, high colour, and a very 

 fair eating apple in January 



Streaked or Royal Jersey Small red 



Darbin Red-streak 



Lurley Bitter-sweet 



Red Cluster 



Sweet Reinette 



Pound Very large 



Cadbury The cider quickly turns black 

 after drawing 



APE1COTS. 



SYNOPSIS OF APRICOTS. 

 A. KERNELS BITTER. 



Back of the stone impervious. 



A. Freestones. 

 Alberge 

 Brussels 

 Large Early 

 Liabaud 

 Luizet 

 Pine Apple 

 Red Masculine 

 Roman 



Royal 



St. Ambroise 

 Shipley's 

 White Masculine 



B. Clingstones. 

 Black 

 Montgamet 

 Portugal 



** Back of the stone pervious.^ 



Alsace 

 Beauge 

 Desfargcs 

 Early Moorpark 

 Frogmore Early 

 Hemskerk 



A. Freestones. 

 D'Ampuy^ 



Angoumois 

 Breda 

 Kaisha 

 Musch Musch 



Large Red 



Moorpark 



Oullins Early Peach 



Peach 



Sardinian 



Viard 



B. KERNELS SWEET. 



Turkey 

 Provence 



B. Clingstones. 

 Orange 



f The bony substance at the back of the store is pirvious by a passage through 

 which a pin may be passed from one end to the other. 



