450 THE FRUIT MANUAL. 



terminated by an obtuse nipple, and marked on one side with a shallow 

 suture. Skin, pale yellowish white, slightly tinged with green on 

 the shaded side, and of a beautiful deep red next the sun. Flesh, 

 yellowish white, deep red at the stone, to which it adheres ; in warm 

 seasons it is of a vinous, sugary, and musky flavour, but otherwise it 

 is insipid. In this climate it rarely, if ever, attains .perfection. 

 Flowers, large. Leaves, with kidney-shaped glands. 

 Eipe in the middle and end of October. 



Pavie Rouge. See Pavie de Pompone. 



Pavie Rouge de Pompone. See Pavie de Pompone. 



Peche d'Abricot. See Yellow Admirable. 



Peche de Malte. See Malta. 



Peche Jaune. See Yellow Alberge. 



Petite Mignonne. See Small Mignonne. 



Petite Rosanne. See Rosanna. 



Pound. See Morrisania. 



Pourpree Hative. See Early Purple. 



Pourpree Hative a Grandes Fleurs. See Early Purple. 



Pourpree a Bee. See A Bee. 



Pourpree Hative Vineuse. See Belle Bauce. 



Pourpree Vineuse. See Belle Bauce. 



Precoce de Savoie. See Early Savoy. 



PREMIER. Fruit, above medium size, roundish, terminated at the 

 apex with a small sharp nipple, and marked on the side with a shallow 

 suture. Skin, very much coloured with dark crimson, which extends 

 even to the shaded side. Flesh, very tender and juicy, with a rich 

 and luscious flavour, separating freely from the stone. 



A delicious peach, raised in the royal gardens, Frogmore, near 

 Windsor. 



PRINCE EUGENE. Fruit, medium sized, roundish. Skin, pale 

 yellowish white, and when ripe of a pale waxen colour, faintly tinged 

 with red next the sun. Flesh, melting, and somewhat deficient in 

 flavour. Flowers, large. Leaves, with kidney-shaped glands. 



Ripe in the end of August. 



PRINCE SSE MARIE. Fruit, medium sized, roundish. Skin, 

 yellowish white, dotted with pale red on the shaded side, and dark 

 red on the side next the sun. Flesh, yellowish white, rayed with red 

 at the stone ; melting, juicy, rich, and vinous. Flowers, large. 

 Leaves, without glands. 



Ripens in the middle of September. 



