538 



INDEX. 



Inoculation, intraperitoneal and 



pleural, 218 

 intra vascular, 212 

 subcutaneous, 206 

 intralymphatic, 218 

 apparatus used in, 208, 209, 



210, 217 



Introduction, 13-26 

 Involution-forms of bacteria, 39 

 Isolation of colonies on slanted 

 media in tubes, 123, 124 



J 



OKDAN and Richards, 430 



KLEBS, 23-25, 327 

 Klemperer, F. and G., work 



on pneumonia, 475 

 Koch, fundamental researches of, 



25, 26 



postulates of, 298 

 safety burner of, 127 



LACTOSE-LITMUS agar-agar 

 or gelatin (see Media). 

 Leeuwenhoek, 13-16 

 Lens for counting colonies, 502 

 Lepra bacillus, 306, 307 



staining-peculiarities of, 



306, 307 

 Letzerich, 23 

 Levelling-tripod, 115 

 Lime, chloride of, 71 



milk of, 69, 71 

 Litmus milk, 103 

 Lceffler's alkaline methylene- 



blue, 147 



blood-serum mixture, 107 

 isolation of the bacillus of 



diphtheria, 327 

 stain for flagella, 46, 155 

 Loeffler and Schiitz, discovery of 



the bacillus of glanders, 317 

 Lukomsky, 23 



MALIGNANT oedema, bacillus 

 of, 441, 446 

 cultural peculiari- 

 ties of, 443, 444 



Malignant oedema, bacillus of, 

 morphology of, 442 

 pathogenesis of, 444 

 susceptibility of ani- 

 mals to, 444' 

 Mallein, 323 

 Meat-extracts in culture media, 



84 



-infusion, 107 

 Media, culture, 79 



agar agar, 89 



clarification of, 90 

 filtration of, 90 

 glycerin, 91 

 neutralization of, 



79-84 



solution of, 89, 91 

 blood-serum, 95 



Councilman - Mal- 



lory method, 99 



mixture of Loeffler, 



107 

 NuttalPs method, 



100 

 original method of 



Koch, 95-99 

 preservation of, 99, 



102 

 by chloroform, 



102 



sterilization and so- 

 lidification of, 97- 

 99 

 bouillon, 79 



neutralization of, 



79-84 

 gelatin, 84 



clarification of, 87 

 filtration of, 85- 



87 . 

 solution of, 85 



sterilization of, 84, 



85 

 Guarniari's agar-agar 



gelatin, 107 

 lactose-litmus agar-agar 



or gelatin, 106 

 litmus milk, 103 

 meat-infusion, 107 

 milk, 103 



-agar-agar, 89 



