OF AUTUMN APPLES. 



47 



84. FALL HARVEY. Plate 74. fi^. 2. 



Fig. B. 



Fruit exceeding tlie medium 

 size, symmetrical and cir- 

 cular Color yellow, enli- 

 vened with orange. Fair. 

 Stem subequaling thebase. 

 Calyx large connivent — 

 Depression quite shallow. 

 Calyx tube open. Flesh 

 firm, yellowish, and juicy. 

 Subacid. Core open. Taste 

 when over ripe, sweetish. 

 Exhibited in New-York in 

 1848, by Mr. Earle of Wor- 

 cester, Mass. It it is a fine 

 and valuable apple. 



85. NELSON'S CODLIN. 



Fruit about the medium size, subangular at the sides. Color pale lemon yellow ; on the 

 sunny side, bright goldgn yellow. Flesh yellowish white, tender, saccharine, or only 

 subacid. English. 



86. RYMER APPLE. (Hort. Trans. London, vol. iii. p. 329.) 



Fruit of the medium size, and larger. Form irregular ; angular ; angles obsolete at base, 

 but prominent at the crown. Calyx open, deeply seated in an oblique depression. Stem 

 short ; depression shallow. Color pale yellow, ornamented with salmon, and dull car- 

 mine on the sonny side. Flesh pale yellow, tender, subacid ; flavor brisk. Becomes 

 rich when baked. Raised in Yorkshire, Eng. 



87. TRANSPARENT CODLIN. (Lind. Cat.) 

 Fruit of the medium size. Color bright yellow, enlivened with salmon on the sunny side. 



Stem short, slender, inserted in a deep and wide excavation. 



favorable seasons translucent. 



An English apple, well known in Norwich. 



Fair. Flesh tender, in 



