INDEX 



Absorption, 132 



of carbohydrates, 136 



of fats, 133 



of proteins, 137 



Accessory food substances, 152 

 Acid, aceto- acetic, 108 



/3-hydroxy butyric, 108 



kynurenic, 188 



lactic, 112, 174 

 Acids, fatty, 1 1 

 Adrenal glands, 193 

 Adsorption, 48, 56 

 Agglutinins, 205 

 Air, alveolar, 159 



expired, 161 



inspired, 161 



sacs, 159 

 Alcohols, 3 

 Aldehyde, 3 

 Alexin, 207 



Alimentary glycosuria, 198 

 Allantoine, 188 

 Amboceptor, 207 

 Amide, 17 

 Amine, 17 

 Amino acids, 18 

 Ammonia, 182 

 Amylase pancreatic, 128 



salivary, 116 

 Anthocyanins, 96 

 Antienzymes, 71 

 Antimony, 209 

 Antitoxin, 205 

 Antitrypsin, 138 

 Aromatic, 15 

 Arsenic, 209 



Barfoed's test, 5 

 Bile, 124 



pigments excretion, 176 

 Biuret reaction, 21 



Borodin's crystals, 97 



Calcium excretion, 176 

 Calorie, i 



Calorimeter, respiration, 143 

 Carbohydrate metabolism, 106 

 Carbohydrates, 3, 201 



reactions of, 9 

 Carbon dioxide assimilation, 90 



in blood, 169 



effect on respiration, 191 

 Catalases, 70 

 Catalysis, 57 

 Cataphoresis, 54 



Cells, demarcation from surround- 

 ings, 77 



chemical difference from sur- 

 roundings, 75 



relations to surroundings, 74 

 Cellular activity, influence of 



surrounding medium on, 81 

 Cellulose, digestion of, 137 

 Cerebrosides, 13 

 Chatelier's, Le, Theorem, 59 

 Chemical energy, conversion into 



mechanical activity, 86 

 Chemosyn thesis, 102 

 Chlorophyll, 97 

 Chlorophyllase, 97 

 Cholesterol, 16 



excretion, 176 

 Chromaffin, 194 

 Coenzymes, 69 



Colloidal particles, size of, 55 

 Colloids, 50 



classification of, 55 



electrical action of, 56 



precipitation of, 52 



protective action of, 55 



viscosity of, 52 



Colorimetric measurement of 

 hydrogen ions, 43 



213 



