OATS, WHEAT AND COTTON. 



Institution 



Score Card. 

 OATS. 



Remarks and reasons for Placing. 



Variety Standing. .' % 



Student's Name 



Date 



Questions. 



1. Is there the latest copy of the Yearbook of the National Depart- 

 ment of Agriculture in your school? 



2. Give an approximate average of the production of oats in the 

 school district. 



3. Is the oats in your locality fed on the farm? If any is sold, 

 about what per cent is sold? 



4. What are the advantages of raising oats? 



5. Does oats afford any advantages in the rotation of crops? 



6. Is oats a well balanced ration? What is the Nutritive ratio? 



7. Give the percentage of each of the three chief elements found 

 in the composition of oats? 



