1. 



CHAPTER XIII. 

 Cattle. 



FEEDING FOR MEAT PRODUCTION. 



A knowledge of market conditions and of the world-wide in- 

 fluences that affect them is essential to a thorough understanding 

 of the principles of cattle feeding Mumford and Hall. 



Relation of the U. S. To the World's Beef Supply: 1910. 



Notes on Supply. 



Considering size and type of animals, it is estimated that 

 the United States produces approximately one-third of the world's 

 beef supply. (1910). 



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