INDEX. 



A BEKRATION, chronic, 758 



ll_ spherical, 757 



Absorption, from alimentary canal, 325 



of diffusible substances and water, 331 



of fats, 329 

 Accommodation, 745, 751 



mechanism of, 749 

 Acetic acid series, 887 

 Acid-albumin, 84 



formation of, 255 

 Acid, acetic, 887 



aspartic, 907 



benzoic, 909 



butyric, 888 



capric, 888 



caproic, 888 



caprylic, 888 



cholic, 912 



ethylene-lactic, 891 



ethylidene-lactic, 891 



formic, 887 



glutaminic, 908 



glycerin-phosphoric, 895 



glycocholic, 912 



hippuric, 910 



kynurenic, 906 



lactic, 891 



laurostearic, 888 



myristic, 888 



oleic, 889 



oxalic, 892 



palmitic, 888 



phenylic, 911 



propionic, 888 



sarcolactic, 891 



stearic, 888 



succinic, 892 



taurocholic, 913 



uric, 899 



salts of, 900 



valerianic, 888 

 Acoustic apparatus, 798 

 Adipose tissue, 470 

 Afferent impulses, 526, 706 

 After-images, 775 



negative, 775 



positive, 775 

 Albumin, acid, 868 



alkali, 869 



derived, 868 



egg, 867 



native, 867 



nucleo-, 884 



serum, 865 



Albuminous glands, changes in, during 



secretion, 269 

 Alkali albumin, 85 

 Allantoin, 903 

 Allantois, 842 

 Alvergniat's pump, 349 

 Amblyopia, 695 

 Amides, 896 



Amoeba, characteristics of, 17 

 Amoeboid movements, 121 

 Anelectrotonus, 103 

 Animal body, chemical basis of, 863 

 Animal gum, 888 

 heat, 496 



distribution of, 496 



production of, 500 



regulation by variations in loss, 

 499 



sources of, 496 



temperature of body, 498 

 Aphasia, 676 



complete, 679 

 partial, 679 

 Apncea, 384 

 Aqueous humor, 744 

 Area for mastication, 666 



production of voice, 666 



speech, 676 



swallowing, 666 

 Aromatic series, 909 

 Arteries, changes in calibre of, 211 

 Ascites, 322 

 Asparagine, 907 

 Aspartic acid, 907 

 Asphyxia, 386 

 Astigmatism, 757 

 Atropine, action of, on heart, 208 



on pupil, 756 

 Auditory judgments, 805 



sensations, 800 

 Automatic actions, 131 

 Automatism, irregular, 721 

 regular, 721 



DENZOIC acid, 909 

 D Bile, 278 



acids, 280 



formation of, 456 



action of, on food, 281 



antiseptic qualities of, 281 



characters of, 278 



composition of, 278 



formation of constituents of, 453 

 919 



