26 

 Deficiency Statistics of Meat Scraps, Meat and Bone Scraps. 



Number of Samples sho^ving a Shortage of More than One Per Cent Protein or Fat. 



Manufacturer. 



Feed. 



Fat. 



American Agricultural Chemical Co 



Jas. F. Morse & Co. 



Fawtucket Rendering Co 



Beach Soap Co. 



John C. Dow Co. 



Geo. E. Marsh Co. . 



N. E. Dressed Meat & Wool Co 



Smith & McCaffrey . 



Protox Meat & Bone Scrap 

 "5.5" Ground Beef Scraps . 

 High Grade Meat Scrap 

 Superior Beef Scraps . 

 Dow's Ground Beef Scraps 

 Diamond Special 

 Poultry Scrap 

 Meat Scrap . . . . 



1 Average protein content of all samples collected equal that stated in guarantee. 



Seventy-five samples of meat scrap and meat and bone scrap, representing 43 

 brands, were collected. Of these, 8 samples were deficient in protein and 4 in fat. 



Summary of Deficiencies. 

 Unmixed By-Products. 



Prepared Feeds. 



