708 



SUBJECT INDEX. 



Brom-capronyl-glycine-chloride, 181. 

 Brom-iso-capronyl-chloride, -, 181. 

 Bromine water, reagent for tryptophane, 



152. 



Brom-phenyl-mercapturic acid, 158. 

 Brom-propionyl chloride, 180. 

 B runner's glands, 512. 

 Buchu seeds, 114. 

 Bull, spermatozoa of, 285; blood of, 554, 



555. 



Bursae mucosse, 578. 

 Butter-fat, 333. 

 Butyric acid, 102; from carbohydrates in 



the intestine, 63, 64. 

 Butyric acid fermentation, 27, 469. 

 Butylchloral hydrate, 34. 



C. 



Cabbage, iron and calcium content, 370, 

 381. 



Cachexia strumipriva, 605. 



Cadaverine, 154, 170, 259. 



Caffeine, 200, 280. 



Caecum, elimination of iron, etc., 389 

 et seq. 



Calcium, 80, 370 et seq. 



Calcium chloride, antidote for NaCl 

 glucosuria, 80; effect on blood coagu- 

 lation, 538. 



Calcium salts, in foods, 370-372; in 

 rachitis; 371; elimination of, 392; 

 influence on blood coagulation, 538. 



Calories, definition of, 332, 333. 



Calorific requirement, 645-647. 



Calorific value of certain foods, 333, 334, 

 336, 661, 662. 



Camphene glycol, 34. 



Camphor, 32, 34. 



Cane-sugar, 13, 29, 37, 190; inversion in 

 the intestine, 61; behavior when 

 introduced directly into the blood, 

 61 ; effect upon the muscles, 323, 

 358; calorific value, 333, 336. 



Caoutchouc, 339, 312. 



Capric acid, 102. 



Caproic acid, 102. 



Caprylic acid, 102. 



Caramel, 25. 



Carbamate of ammonium, 230. 



Carbamic acids, 232, 425. 



Carbaminobenzoic acid, 234. 



Carbamic acid amide, 232. 



Carbaminoisethionic acid, 234. 



Carbamo-acetate of calcium, 233. 



Carbamo-propionate of calcium, 233. 



Carbohemoglobin, 562. 



Carbohydrates, 13-100; transformation 

 into fat in plants, 103; as source of 

 heat, 342; influence upon the protein 

 requirement, 342 et seq.; influence 

 upon fattening, 345 et seq.; influence 

 on respiratory quotient, 346; influ- 

 ence on general metabolism, 347 



Carbohydrate group of the proteins, 141, 

 159, 317. 



Carbohydrate metabolism, 623, 627, 632. 



Carbon atom, asymmetric, 16. 



Carbon atom added to sugars, 18, 



Carbon chains of amino acid radicles, 318, 

 324. 



Carbon, relation to nitrogen in urine, 321. 



Carbon dioxide (Carbonic acid), assimi- 

 lation of, 15, 51; formation in the 

 intestines from carbohydrates, 63; 

 gas exchange, 420; gas pressure in 

 blood, 420 et seq.; in lymph, 435; 

 absorption in serum, 421 ; influence 

 on composition of blood components, 

 426; influence on absorption of 

 oxygen, 427. 



Carbon monoxide glucosuria, 81. 



Carbon-monoxide hemoglobin, 424, 561. 



Carcinoma, 675. 



Carica papaya, 168. 



Caries of the teeth, 493. 



Carmine, elimination by the kidneys, 583. 



Carnine, 660. 



Carrots, iron content, 381. 



Carp, eggs of (hematogen), 388; sperma 

 of, 136; spermatozoa, 285. 



Cartilage, chondroitin-sulphuric acid, 49; 

 mucoid, 143; tissue, 611. 



Casein, 134, 206; from cow's milk 174; 

 from goat's milk, 174; calorific 

 value, 333; glutamic acid content, 

 653. 



Castor-oil seeds, 103, 122. 



Castration 600; influence on osteoma- 

 lacia, 378. 



Catalases, 449. 



Catalyzers, 467. 



Catalysis, 467. 



Catechol, 254. 



Catechoyl sulphuric acid, 251, 254. 



Cations, 358 et seq. 



Cats, rate of growth, 371, 404; blood, 

 554, 555; hemoglobin, 125, 559. 



Cell metabolism, 311 et seq., 349 et seq. 



Cell nucleus, 672. 



Cellobiose, 37. 



Cellose, 38. 



Cells, chief or principal, 495; composition 

 of, 329, 330. 



Cell-substance, resistance towards fer- 

 ments, i9i: 



Cellulase, 482. 



Cellulose, 13, 31, 38, 41, 42, 62, 63, 482. 



Celtis reticulosa Miq., 201. 



Cement, of tooth, 493. 



Cephalopoda, 402, 447. 



Cerealose, 39. 



Cerebrin, 613. 



Cerebron, 20, 31, 613. 



Cerebronic acid, 20, 31, 613. 



Cerebro-spinal fluid, 615. 



Cerosin, 44. 



Cetin, 102. 



Cetyl alcohol, 102. 



