830 DR. CEASE'S RECIPES. 



there "will be but few failures. I have known my mother and my wife to use 

 pumpkins in a similar manner, even with com meal as well as flour, which gave 

 a pleasant relishf to the bread. And if I was a woman I should try peaches 

 which had been peeled before drying, believing that I should get a still finer 

 flavored bread. Not the sourest, but a medium tart apple or peach only should 

 be used. I think the proportion of apple above given is greater than is gener- 

 ally used of pumpkin. About 1 cup to each loaf of bread would, in my opin- 

 ion, be enough, instead of 1 of apple to 2 of flour or meal or rye and Indian, 

 etc It is iised with either or eil kinds of bread, when desired, except tho 

 Vienna. 



