CROP GROWING AND 

 CROP FEEDING 



A BOOK FOR THE 



FARM, GARDEN AND ORCHARD 



With Special Reference to the Practical Methods of Using Commercial 



Fertilizers Therein. 



BY W. F. MASSEY 



/t 



Member of the National Geographic Society, Vice President of the North Carolina 



Horticultural Society, Professor of Horticulture and Vegetable Biology, North 



Carolina College of Agriculture and Mechanic Arts, Raleigh, N. C. 



JULY, 



No. 3. Vol. 3. THE PRACTICAL FARMERS' LIBRARY, Published Quarterly by 

 The Farmer Company Philadelphia. 



Subscription, $2.00 per Year. Single Copies, 50 Cents 



