118 



Faneuil Hall Market. 



Art. VIII. Faneuil Hall Market. 



Roots, Tubers, fyc. 



Potatoes : 



^ C per barrel, . . . 



^°'»"»''»'h^er bushel,... 



„, C per barrel, 



Chenantroes, < ' i i i 

 ^ ' i per Inishel, . 



E-'p-t,J|;::;Kv::; 



Turnips: coininon, 



per bushel, 



French, 5 Pei-banel, 



' i per bushel, 



Onions : 



per bushel 



white, { P^'' '^""'^' 



Beets, per bushel, 



Carrots, per bushel, 



Parsnips, per bushel, 



Salsify, per bunch, 



Horseradish, per pound,. . . . 



Radishes, per bunch, 



Shallots, per pound, 



Garlic, per pound, 



Cabbages, Salads, fyc 



per dozen. 



Savoys, 



Drumhead, 



Red, 



Cauliflowers, each, 



Lettuce, per head, 



Celei"y, per root, 



Spinach, per peck, 



Squashes and Pumpkins. 



Canada, per pound, , 



Winter crookneck, per pound 



Lima, per pound, , 



West India, per pound, 



Pumpkins, each, 



Pot and Sweet Herbs. 



Parsley, per half peck, 



Sage, per pound, 



Maijoram, per bimch, 



Savory, per bunch, 



Sjiearmint, per bunch., 



Fruits, 



Apples, dessert : 



/-, <i per barrel, 



Common, < ' i , , 



( per bushel,.. . . . 



N.Y. Pippins, lP^''l'^''f'' 

 ' ^ 'I per bushel. 



Russets, ^ P""^V^}' 



( per bushel, 



■D 1 1 ■ ^ per barrel, 



lialdwins, < ' , , ? 



i per bushel,. . . . 



Golden Pippins, per bushel, 



Bellflower, per bushel, 



Pears : 



St. Germain, per dozen,. . . 



Passe Colmar, per dozen,. . 



Chaumontel, per half peck. 



Winter Katin, per peck, .. . 



Tj 1 • S per barrel, 



Baking, < ' , i , 



"' I per bushel, 



Quinces, per bushel, 



Cranberries, per bushel, 



Pine Apples, each, 



Gra])cs: (foreign,) per pound, 



White Malaga, 



Purple Malaga, 



Berberries, j)er bushel, 



r\ < per box, 



Oranges, < ' , ' 



" ' I per dozen, 



T t per box, 



Lemons, < ' , ' 



{ per dozen, 



Shaddocks, each, 



Cliestnuts, per bushel, 



Walnuts, 5 P"'^>f'' 



i per bushel, 



Almonds, (sweet) per pound,. . 



Filberts, per pound, 



Caslana, 



1 50 

 75 



2 50 



1 50 



2 00 



1 00 



2 00 

 1 00 

 1 50 

 1 50 



50 



none. 



50 



50 



3 50 



1 50 

 none. 

 6 00 



25 



25 



20 



none. 



2 25 

 25 



3 00 

 25 

 25 



4 00 

 4 50 

 2 25 



12 

 4 

 3 



00 

 00 

 00 

 00 

 50 

 25 

 50 



1 25 



2 00 

 2 00 



1 00 



75 



75 



4 00 



2 00 



00 

 37i 



2 50 

 50 



3 50 

 37J 



5 00 



5 00 



2 50 



14 



6 



6 



Remarks. The month up to this date has been open and quite mild 

 for the season. Prices of the market productions remain, with a few 

 exceptions, the same as our last. Potatoes are sufficiently abundant 

 to supply the demand, and no doubt there is enough stored to last the 

 spring through without the prices advancing from their present rates. 

 The stock of turnips is diminishing, and prices have slightly advanced. 

 Onions are not so plentifid, and ^c\\ more readily than at our last. 

 Carrots, &,c. are as ai)undant as usual at this season. Horseradish is 

 brought in now of fine quality. Radishes .still come to hand slowly: 

 some of the turnip-rooted kinds have been brought in; these, however, 

 at this season, do not sell very readily, as they have not that handsome 



