Fulton Market, jXeic York. 317 



July 22c?. — Exhibited. From S. Swoetser, dahlias, geraniumsj and 

 cut flowers of Hoya carnosa, and two varieties of iS^erium splendens. 

 From T. Mason, a variety of dahlias, and a double variety of iVerium, 

 with pale pink flowers. From Jos. Breck & Co., several dahlias, 

 among others Ariel, and Metro])olitan Calypso, Calliopsis tinctoria var. 

 atrosanffuiuea, double marygolds, and seedling larkspurs from the D. 

 grandiflora. From Dr. J. C. Howard, a variety of dahlias. From 

 Hovey &, Co., bouquets of flowers. From Messrs. Winship, cut flow- 

 ers of Yiicca filamentosa, Hoya carnosa, CobceV scandens, passion 

 flowers, phloxes, &c., and several dahlias. From S. R. Johnson, car- 

 nations, and cut flowers of the Triumph de Luxemborg, Countess of 

 Albemarle, and Jaune Despres (called by some the Triumph d'Arcole) 

 roses. From S. Walker, cut flowers of Cimicifuga fre'tida, Astrantia 

 major, CEnothera macrocarpa, and Ferbena chamjedrifolia; also, bou- 

 quets and specimens of pinks, pansies and dahlias. Fi-om M. P. Wil- 

 der, dahlias. 



From S. Downer, DoAvner cherries. From J. L. L. F. Warren, 

 scarlet strawberries, and several sorts of gooseberries; also a fine caul- 

 iflower. From J. G. Thurston, Lancaster, large gooseberries. From 

 T. Mason, Franconia and yellow Antwerp raspberries, and several vari- 

 eties of gooseberries. From J. T. Buckingham, red and yellow Ant- 

 werp raspberries, and Champagne currants. From J. Mackay, Wes- 

 ton, russet apples of the crop of 1836. 



At this meeting it was announced that the Hon. Wm. Lincoln, of 

 Worcester, had accepted of the invitation to deliver the Address at the 

 anniversary of the Society, in September next. Caleb Eddy was cho- 

 sen a member of the Society. 



Art. Vil. Fulton Market. New York. 



Ves:etahles. — Potatoes, new, per bushel, 75 cts. to $L25 per bushel; 

 old, 75 cts. to ^1. Turnips, new, per bushel, 50 to 75 cts. Beets, per 

 bimch, 6 to 8 cts. Carrots, per bunch, 6 to 8 cts. Cabbages, per doz. 

 50 cts. to $1. Lettuce, per doz. 12^ to 25 cts. Peas, per bushel, 50 

 cts, to $\. String beans, per bushel, 50 cts. to $\. Cauliflowers, each, 

 9 to 25 cts. Radishes, per doz. bunches, 18 3-4 cts. Onions, per cut, 

 (or rope.) 4 to 8 cts; green, per bunch, 2 cts. Summer squashes, per 

 dozen, 75 cts. to $1. Shallots, per bunch, 2 cts. Cucumbers, 4 cts. 

 each to 18 3-4 cts. per dozen. 



Fruit. — Apples, per bushel, 75 cts. to $1. Pears, baking, per half 

 peck, 25 to 37^ cts. Currants, per quart: red, 6 cts.; white, 12^ cts. 

 Cherries, per pound, 6 to 12.^ cts. Strawberries, per basket, 6 to Sets. 

 Raspberries, per basket, 6 to 8 cts. Gooseberries, per quart, 18 to 25 

 cts. Blackberries, per quart, 12.^ to 18 cts. Whortleberries, per qt., 

 12^ to 18 cts. Watermelons, each, 19 to 50 cts. Pine apples, each, 12.^ 

 to 25 cts. Oranges, per doz., 37s to 62.^ cts. Limes, per doz., 12.^ 

 cts. Lemons, per doz., 25 cts. Bananas, per doz., 50 cts. Yams, ppr 

 pound, 4 cts. Cocoanuts, per doz., 75 cts. 



Remarks. — The market is generally well supplied. Potatoes are 

 fast coining in, and the prices falling. Turnijjs, beets, carrots, and cab- 

 bages, are plenty, as peas also have been, but are now getting inferior 

 and scarce. Of lettuces and radishes a superabundance, as also of cu- 



