438 



Faneuil Hall Market. 



ology. T, W. Harris, M. D., Professor of Entomology. J. W. Web- 

 ster, Professor of Horticultural Chemistry. 



Standing committees on fruits, flowers, vegetables, &c., were also 

 chosen. 



The Abbe Berlese, of Paris, was proposed as an honorary member, 

 and M. Rintz, Jr. of Frankfort on the Main, a corresponding member of 

 this Society. 



October 'ilth. — Exhibited. Vegetables: Bailey's red and white Giant 

 celery, from Dr, J. C. Howard : both were remarkably fine and large. 



Art. IV. Faneuil Hall Market. 



Roots, Tubers, fyc. 



Potatoes : 



Cper barrel, . .. 

 Common, ^ j^^^, ,^„^i^gi^ _ 



i per barrel,. 

 Clienangoes, J i;^^. ,^^gl,gj^ 



ni o .■ S per barrel, 

 Nova Scotias, ^ '^^. ^^^^^^^^ 



^ , ,5 per barrel,. . . 

 Eastports, ^ ]^^^. ,^^,^i,^,^_ _ _ 



Sweet Potatoes, per bushel,. 

 Turnips : 



„ C per bushel,.. . . 



C°™"°"' Tper peck, 



French, per bushel, 



Ruta Baga, per bushel,.. . . 

 Onions: 



From To 



^cts. 



Jnions: 



Red, per bunch, 



Yellow, per bunch, . . . 

 •IT71 -x ? pel" bushel,. . 



Beets, per bushel, 



Carrots, per bushel, 



Parsnips, per bushel,. . . . 

 Horseradish, per pound,. 

 Radishes, per bunch,. . . . 



Shallots, per pound, 



Garlic, per pound, 



Cabbages, Salads, 8('c. 



Cabbages, per dozen : 



Savoys, 



Drumheads, 



Red Dutch 



Cauliflowers, each, 



Brocoli, each, 



Lettuce, per head, 



Celery, per root : 



Giant red and white,. . 



Common, 



Spinach, per half peck,. . 

 Tomatoes, per half peck,. 



25 

 50 

 50 

 75 

 50 

 75 

 50 

 00 

 00 



.50 

 25 

 50 

 50 



4 



3 



50 



4 



50 



50 



20 

 12 



50 

 75 

 75 



12Jr 



10 

 6 



10 

 6 



12.^ 

 25 



1 50 



60 



1 75 



1 75 



1 25 



IFrom To 



Squashes aiid PicmpJcins, 



Squashes : 

 Autumnal Marrow, per cwt 

 Winter crook -neck, pr cwt. 

 Canada, per cwt 



Pumpkins, each. 



12 



12.1 



75 



1 00 



1 00 



25 



15 



8 



20 

 10 



$cts, 



1 00 



1 CO 



2 00 

 12 



^ cts. 



1 50 

 1 25 



25 



Fruits. 



Apples, dessert, new : 



Common, < P i ^ ■ i' 



' I per bushel,. .... 



Baldwins, per barrel, 1 



Sweet apples, per barrel,.. .i2 



Golden Pippins, per barrel,. '3 



Greenings, per barrel, il 



Russets, per barrel, II 



Blue Pearraains, per barrel, ^2 

 Pears, per dozen : 



Chaumontel, 



Dix, 



Benrre Diel, 



Lewis, 



St. Michaels, 



St. Germain, 



Baking, f er bushel, 



Grapes, hot-house, per lb: 



Black Hamburgh, 



White sweet-water, 



Isabella, 



Catawba, 



Malaga, 



Citron ftlelons for pre.seiTes, ea. 



Cranberries, per bushel, 



Quinces, per bushel, 



Berberries, per bushel, 



Lemons, per dozen, 



Oranges per dozen, 



Pine-apples, each, 



Chestnuts, per bushel, (new) 1 



Walnuts, per bushel, 2 



Cocoanuts, each, 



Almonds, (sweet,)pcr pound,. . 1 



25 

 50 

 75 

 00 

 00 

 50 

 50 

 00 



20 

 50 

 25 

 25 

 50 

 50 

 1 50 



50 



25 



I2h 



12i 



25 



12J 



1 50 



2 50 

 1 00 



20 



1 75 

 75 



2 00 

 2 25 

 4 00 

 2 00 

 2 00 

 2 50 



25 



50 



1 00 

 75 



2 00 



12i 

 2 00 



Rem.\rks.— The continued and heavy rains during the month, togeth- 

 er with the evenness of the temperature, scarcely falling below the 



