20 STATE POMOLOGICAL SOCIETY. 



Preserved raspberries: Mrs. Benson Grant, $1.00. 



Preserved currants: Mrs. D. H. Colby, $1.00; Mrs. Frances 

 Hoyt, 50c. 



Preserved cherries: Mrs. E. F. Purington, $1.00; A. B. Chip- 

 man & Son, 50c. 



Best jar assorted pickles: Mrs. D. H. Colby, $1.00; Mrs. 

 Frances Hoyt, 50c. 



Best bottle tomato catsup, Mrs. A. W. Penley, $1.00; Mrs. D. 

 H. Colby, 50c. 



Best jar quince jelly : Mrs. Frances Hoyt, $1.00. 



Apple jelly: A. B. Chipman & Son, $1.00; Mrs. M. L. Rob- 

 bins, 50c. 



Grape jelly : Mrs. Benson Grant, $1.00 ; Mrs. D. H. Colby, 50c. 



Currant jelly: Mrs. D. H. Colby, $1.00; Mrs. Benson Grant, 

 50c. 



Strawberry jelly: Mrs. Frances Hoyt, $1.00; Mrs Benson 

 Grant, 50c. 



For best ten pounds evaporated apples, W. H. Keith, $3.00. 



Class VI.— FLOWERS. 



FIRST DIVISION. 



Rules. In this class no article can be entered for more than one 

 premium. All plants and flowers entered for premium must posi- 

 tively be in their places at the exhibition room on the second daj' of 

 the Fair at 10 o'clock A. M. 



AvTARDs. Best display of cut flowers filling not less than one 

 hundred phials: Mrs. Charles Stanley, Winthrop, $10.00; Miss 

 Cora E. King, Richmond, $8.00 ; Miss Abbie E. Ring, Richmond, 

 $5.00 



For best exhibition roses: G. M. Roak, $5.00; John Burr, 

 S3. 00. 



Dahlias: Mrs. Charles Stanley, $2.00. 



Chinese pinks : Mrs. W. S. Haskell, $1.00 ; Mrs, Charles Stan- 

 ley, 50c. 



Asters : Mrs. Charles Stanley, $1.00 



Pansies : Mrs. W. S. Haskell, $1.00 ; Mrs. Charles Stanley, 50c. 



Zinnias : Miss Cora E. King, $1.00 ; Mrs. Charles Stanley, 50c. 



