8oo 



Of late years very few, if any persons, churn the whole milk r 

 the cream only being used, and this requires, comparatively speaking, 

 very small churns, and the labour is thus reduced to a minimum. 

 ~ The reason that concussion churns are not used for very small 

 dairies is that the small churns of this kind are difficult to clean 

 unless the whole top is made to open, and this adds greatly to the 

 initial cost. 



Fig. lo. Barrel Churn. 



Another kind of churn used for small dairies is that shown in 

 figure 10, the action is similar to the Cherry, but it is not quite 

 so easy to clean, nor can it be inspected so as to make sure that it 

 is properly washed. 



Fig. II. ReeUxn^uhir Churn. 



Figure n. shows a concussion churn suitable for comparatively 

 small dairies. It is a square box swung diagonally, the churn 

 revolving, and it answers its purpose fairly well, but has the same 

 objection as the former its interior cannot be inspected thoroughly. 





