The World With Sixty Miihon Salmon Annually 



A seal rookery on 

 St. Paul Island. 

 There is a possible 

 commercial value in 

 seal meat as food in 

 the United States. 

 The meat is not 

 strongly flavored or 

 in any way un- 

 pleasant to the taste. 

 At present it is a 

 wasted product, 

 since only the skin 

 has a market value 



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