v SUGAR CANE 143 



In all the operations for the manufacture of sugar, clean- Cleanliness 

 liness should be observed. After grinding, the mill should essentlal - 

 be properly cleaned, and the parts of the iron that the 

 juice has been in contact with ought to be brushed over with Cleaning the 

 lime so as to neutralise the vegetable acids, which would 

 otherwise do much harm to the juice at the next grinding. 



