AMERICAN 



HORTICULTURAL MANUAL 



PART II. 



SYSTEMATIC POMOLOGY. 



CONTAINING DESCRIPTIONS OF THE LEADING VARIETIES 



OF THE ORCHARD FRUITS, GRAPES,, SMALL FRUITS, 



SUBTROPICAL FRUITS, AND TftB NUTS OF 



THE UNITED STATES AND CANADA. 



BY 



J. L. BUDD, 



Late Professor of Horticulture in the Iowa State College of 

 Agriculture and the Mechanic Arts, 



ASSISTED BY 



N. E. HANSEN, 



Professor of Horticulture in the South Dakota Agricultural College. 



10 



Jttustratcb b)? ^unbrcDs of Outlines of tbc IUatrin0 

 Commercial Jfruit and J^luts. 



FIRST EDITION. 

 SECOND THOUSAND 



NEW YORK: 



JOHN WILEY & SONS. 



LONDON: CHAPMAN & HALL, LIMITED, 



1911 



