Modifications of the Standard Important 399 



have been contrasted. Slight modifications were made 

 in accord somewhat with the habits of the different 

 fowls and with a consideration of the character of 

 the products desired. It is important that the feeder, 

 while following such standards in a general way, 

 should give enough consideration to the subject to 

 make modifications suited to the species and breed 

 and to his particular conditions of market and farm. 



