Vlll CONTENTS 



CHAPTER X PAGE 



Starting Plants ....... 59 



CHAPTER XI 

 Proper Distance for Planting . . j^ . 68 



CHAPTER XII 

 Cultivation ........ 76 



CHAPTER XIII 

 Staking, Training and Pruning .... 79 



CHAPTER XIV 

 Ripening, Gathering, Handling and Marketing the 



Fruit ......... go 



CHAPTER XV 

 Adaptation of Varieties ...... 97 



CHAPTER XVI 

 Seed Breeding and Growing . . . . .112 



CHAPTER XVII 

 Production for Canning . . . . . .117 



CHAPTER XVIII 

 Cost of Production ....... 121 



CHAPTER XIX 

 Insects Injuricus ro the Tomato .... . 123 



CHAPTER XX 

 Tomato Diseases . . . . . . .131 



Index . . 148 



