34 



BEAN CULTURE 



in some experiment stand at or near the head of the 

 list as regards productiveness and also at or near the 

 foot of the list in other experiments. Some varie- 

 ties headed the list much more frequently than 

 others, while some produced the smallest yield more 

 frequently. 



The following table contains some generalizations 

 derived from the experiments. It gives the number 

 of times each variety was tested along side of a 

 number of other varieties, the number of times it 

 produced the largest yield, the number of times it 

 produced the smallest yield, its average yield in 

 bushels to the acre for each year tested and its 

 general average yield to the acre for the whole 

 number of tests. 



DEDUCTIONS FROM TESTS 



Varieties ^E^""" "" I ° 



*• -^^ fiS bo to M ^ be 



Z ^5 ^S <^ ^3 -^S. OS < 



Marrow Pea 41 14 3 17.15 15.81 25.42 28.24 19.62 



Boston Small Pea 33 5 2 13.88 25.52 18.82 



Day's Leafless, Medium 34 10 6 13.40 28.29 14.12 19.55 



Blue Pod, Medium 34 6 14.60 27.34 18.12 19.95 



White Marrow 39 2 2 17.87 11.70 25.50 30.25 17.62 



Vineless Marrow 17 6 8.39 



Improved Yellow Eye.. 27 1 5 12.19 10.80 14.33 



W^hlte Kidney 39 5 15.29 11.46 23.57 38.30 16.75 



Red Kidney 39 1 12 12.15 11.12 2L26 29.32 15.15 



Red Marrow 25 1 3 14.24 12.29 



Black Turtle Soup 13 4 3 12.40 



Thus the honors according to the preceding 

 schedule are divided between Marrow Pea, Day's 

 Leafless Medium, and Blue Pod Medium, with Bos- 

 ton Small Pea not far behind. Marrow Pea was in 



