INDEX 



Pace 

 A 



Aphis attacks sweet peas S6 



B 

 Breeding, experiments with.... 70-71 



Fixing special points 71 



Improving peas 66 



Possibilities in 69 



C 



Canned peas as an industry 44 



Blanctiing and preparing liquor 49 



Dates of liarvesting 45, 47 



Distribution 44-45 



Grading the crop 47 



Thrashing 48 



Size of cans 49 



Varieties of 45 



Cans, heating and cooling of . . . . 51 



Leaks in 52 



Size of 49 



Chickens, peas for 34-35 



Composition, comparative table of 26 



Compared with other foods... 27 



Principal constituents in 25 



Nutritive value determined.... 29 



Nutritive value of 27 



Value of for different animals. 30 



Cooking, best manner of 29 



Process for canned 50 



Cowpeas, cultural methods 63 



Description and value of 61 



For stock 63 



How handled 62 



Cows, peas for 31 



Cultivation, time and manner 20 



Culture of sveet peas 84 



D 



Digestibility, coefficients of 30 



F 



deeding value, for stock 30 



Fertilizer, amount removed from 



soil 10 



Effect of liming 11 



Effect on maturity, yield, etc.. 10 



Peas as 57 



TTiose best adapted 9 



To use for forage and soiling. 55 



Page 

 Forage and soiling, how to handle 



for best results 54 



Forage, peas for stock 58-59 



Peas as 54 



Forcing, in winter 76 



G 



Garden peas, cultural methods.. 72 



Germination, percentage of 73 



Temperature of 74 



H 



Harvest, curing of 22 



Method of 21 



Thrashing of 22 



Time of 20 



Horses, peas for 34 



I 



Inoculation, desirable for peas.. 12 

 Experiments with commercial 



cultures 13 



Methods of ■■• '2 



Reciprocal with other bacteria. 13 



Insect and fungous pests, miscel- 

 laneous insects 40 



Miscellaneous pea fungi 42 



Of sweet peas 86 



Pea blight 41 



Pea louse 39 



Pea moth 3S 



Powdery mildew 42 



Root rot fungus 42 



The principal ones 36 



L 



Leaf spot, description and control 41 



Lime, effect on peas 11 



N 

 Nitrogen, conditions favoring its 



fixation H 



Peas take from air 11 



O 



Orchards, peas in 64 



P 

 Pea blight, description and con- 

 trol 4i 



91 



