Successful Fruit Culturt 



By Samuel T. Mayxard. A puictical guide to the cuiti-- 

 vation and propagation of Fruits, written from the standpoint 

 of the practical fruit grower who is striving to make his 

 business profitable by growing the bp=t fruit possible and at 

 the least cost. It is up-to-date in e\v.iy particular, and covers 

 the entire practice of fruit culture, harvesting, storing, mar- 

 keting, forcing,' best varieties, etc., etc. It deals with principles 

 first and with the practice afterwards, as the foundation, prin- 

 ciples of plant growth and nourishment must always remain 

 the same, while practice will vary according to the fruit 

 grower's immediate conditions and environments. Illustrated. 

 265 pages. 5x7 inches. Cloth $1.00 



Plums and Plum Culture 



By F. A. Waugh. A complete manual for fruit growers, 

 nurserymen, farmers and gardeners, on all known varieties 

 of plums and their successful management. This book marks 

 an epoch in the horticultural literature of America. It is a 

 complete monograph of the plums cultivated in and indigenous 

 to North America. It will be found indispensable to the 

 scientist seeking the most recent and authoritative informa- 

 tion concerning this group, to the nurseryman who wishes to 

 handle his varieties accurately and intelligently, and to the 

 cultivator who would like to grow plums successfully. Illus- 

 trated. 391 pages. 5x7 inches. Cloth $1.50 



Fruit Harvesting, Storing, Marketing 



By F. A. Waugh. A practical guide to the picking, stor- 

 ing, shipping and marketing of fruit. The principal subjects 

 covered are the fruit market, fruit picking, sorting and pack- 

 ing, the fruit storage, evaporation, canning, statistics of the 

 fruit trade, fruit package laws, commission dealers and deal- 

 ing, cold storage, etc., etc. No progressive fruit grower can 

 afford to be without this most valuable book. Illustrated. 

 232 pages. 5x7 inches. Cloth $1.00 



Systematic Pomology 



By F. A. Waugh, professor of horticulture and landscape 

 gardening in the Massachusetts agricultural college, formerly 

 of the university of Vermont. This is the first book in the 

 English language which has ever made the attempt at a com- 

 plete and comprehensive treatment of systematic pomology. 

 It presents clearly and in detail the whole method by which 

 fruits are studied. The book is suitably illustrated. 288 

 pages. 5x7 inches. Cloth $i.00 



