2l6 THE HUMAN BODY. 



In reading Brillat-Savarin, we feel disposed to believe that 

 the mind and the gastronomic senses are inseparable. But 

 these are delicate questions; and as we would not toss an 

 apple of discord between nations, neither shall we between 

 individuals, but rather prudently refer the reader to the 

 Physiology of Taste. 



