CHOICE HEREFORD ROAST. 



Selected by Louis Pfaelzer, fie celebrated Chicago butcher, as a model of that class of beef demanded by the very best American 

 and English trade. The supply of this class of be?f never equals the demand and it always commands high prices. 



ROAST OF COMMON BEEF. 



Such as is found in the ordinary markets of the country. There is generally a big supply of this class of beef and the price Is 



always low. People eat this cjasiof beef because they can usually get no other, but they would 



not eat.it if they kucw and could get the other. 



f OF THE 



ft UNIVERSITY 



