SCIENCE LIST 



SYNOPSIS OF HYGIENE. 



By W. W. JAMESON, M.D., D.P.H., Medical Officer of Health, 

 Finchley ; and F. T. MARCHANT, M.R. San. I., Assistant, Dept. 

 of Hygiene. University College. With 18 Illustrations. 412 pp. 

 8vo, 1 8s. net. (i9 20 ) 



A TREATISE ON 

 HYGIENE AND PUBLIC 

 HEALTH. 



By SIR THOMAS STEVENSON, 

 M.D., F.R.C. P., Lecturer on Chem- 

 istry and on Medical Jurisprudence 

 at Guy's Hospital ; Official Analyst 

 to the Home Office; and SIR 

 SHIRLEY F. MURPHY, Medical 

 Officer of Health of the Adminis- 

 trative County of London (Editors). 

 In Three Volumes. Royal 8vo. 

 Vol. I. With 9 Plates and 186 En- 

 gravings. Second Edition. 1,013 pp. 

 Royal 8vo, 28s. net. (Post, is.) (1896) 

 Vol. II. With 45 Plates and 54 En- 

 gravings. 847 pp. Roy. 8vo, 325. net. 

 (Postage is.) (1893) 



Vol. III. 460 pp. Roy. 8vo, 2os. net. 

 (Postage 9 d.) (1894) 



THE MICROSCOPICAL 

 EXAMINATION OF 

 FOODS AND DRUGS. 



A Practical Introduction to the 

 Methods adopted in the Microscopical 

 Examination of Foods and Drugs in 

 the Entire, Crushed and Powdered 

 states. By H. G. GREENISH, F.I.C., 

 F.L.S., Professor of Pharmaceutics 

 to the Pharmaceutical Society of 

 Great Britain, and Director of the 

 Pharmacy Research Laboratory. 



Third Edition. With 209 Illus- 

 trations. 406 pp. Royal 8vo, 

 Reprinting. 



DOMESTIC HYGIENE 



FOR NURSES, with some 

 Physics and Chemistry. 



By F. J. SMITH, M.D., F.R.C.P., Phy- 

 sician to the London Hospital, and 

 Examiner in Elementary Hygiene to 

 the Nursing Probations. Second Ed. 

 With 20 Illustrations. iSopp. Crown 

 8vo, 33. 6d. net. (Postage 3d.) (1915) 



PRESERVATIVES IN 

 FOOD, AND FOOD EX- 

 AMINATION. 



ByJ. C. THRESH, M.D.; and A. E. 

 PORTER, M.D., Medical Officer of 

 Health, County and Borough of 

 Reigate. With 8 plates. 499 pp. 

 Royal 8vo., i6s. net. (Postage gd.) 



AN ANATOMICAL 

 ATLAS OF VEGETABLE 

 POWDERS, an Indispens- 

 able Aid to the Microscopic Analy- 

 sis of Powdered Foods and Drugs. 



By Professor H. G. GREENISH 

 and EUGENE COLLIN. With 138 

 Illus. 288 pp. 4to, i2s. 6d. net. (Post- 

 age gd.) (1904) 



LESSONS ON ELEMEN- 

 TARY HYGIENE AND 

 SANITATION,with Special 

 Reference to the Tropics. 



By W. T. PROUT, C.M.G., M.B., 

 C.M.Edia., Medical Adviser to the 

 Colonial Office; Hon. Lecturer, 

 School of Tropical Medicine, Liver- 

 pool. Fourth Edition. With 60 Illus. 

 204 pp. 8vo. (Reprinting) 



A HANDBOOK OF 



HYGIENE AND SANI- 

 TARY SCIENCE. 



ByGEORGE WILSON, M.A..M.D., 

 LL.D., D.P.H.Camb., Medical Offi- 

 cer of Health for Mid-Warwickshire. 

 Eighth Edition. With Engravings. 

 825 pp. PostSvo, I2S. 6d. net. (Post- 

 age gd.) (1898) 



MANUAL of HYGIENE. 



By W. H. HAMER, M.D., D.P.H., 

 F.R.C. P., Lecturer on Public Health 

 St. Bartholomew's Hospital; Assis- 

 tant Medical Officer of Health of the 

 Administrative County of London. 

 With 93 Illustrations. 634 pp. 8xo, 

 I2s.6d.net. (Postage gd.) (1902) 



J. & A. CHURCHILL 

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